An elegant style that keeps delivering. Focused and vibrant, our Sauvignon Blanc 2019 boasts layers of fragrant gooseberry, bright passionfruit and red capsicum.
Ideal serving temperature: 8 - 10°C
4 Stars Michael Cooper
Freshly aromatic, this Sauvignon Blanc is mouthfilling and tangy, with vibrant tropical-fruit flavours to the fore, a herbaceous undercurrent, good intensity, and a basically dry finish.
From Sustainable Production, accredited by Sustainable Winegrowing New Zealand
Vegan Wine, certified by the New Zealand Vegetarian Society