Blackenbrook Pinot Gris 2016

Blackenbrook Pinot Gris 2016

Blackenbrook Pinot Gris 2016

$22.90 NZD

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  • 4 Stars Michael Cooper
  • sustaiable production
  • Vegan Approved

Get seduced by this finely poised Pinot Gris full of tantalising stone-fruit, pears and spice aromas!

Tasting Notes:

Our Blackenbrook Pinot Gris 2016 shows delightful pear, quince and spice flavours with plenty of aromatic lift, a gentle acidity and a splash of sweetness.

Ideal serving temperature: 15 degrees


4 Stars Michael Cooper
An emerging classic. Pale lemon/green, it is mouthfilling and slightly sweet, in a strongly varietal style with generous, peachy, slightly spicy flavours, showing excellent depth and harmony.

Best drinking mid-2017+



From Sustainable Production, accredited by Sustainable Winegrowing New Zealand

Vegan wine, certified by the New Zealand Vegetarian Society

Weather Conditions: Spring and early summer were hot and extremely dry. Much needed rain came in December and January promoting a vibrant and
healthy canopy.

After a warm summer we received more rain just a few days before harvest. Luckily the fine weather returned – and with the help of our amazing picking team we managed to bring our crop in safely and in good condition.

• 100% fruit from our Home block
• Moutere clay soil with a layer of sandy loam
• Clones: Mission, Larcomb, KWV 7A

• Hand-harvested and hand-sorted on 31 March 2016


• Extremely gentle winemaking: Whole bunch pressed, gravity-fed from press area to main winery, cool fermentation, extended lees contact, minimal pumping, no fining pre-bottling

• Oak-ageing for 8% of the wine to add complexity
• 10g/ltr natural residual sugar

• Bottled on 27 July 16 under screw-capsules
• 13.5% alcohol


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