…to the wines of the Blackenbrook family vineyard. Our eight grape varieties prosper in the balanced maritime climate and Moutere clay soil of our 20 hectare vineyard halfway between Nelson and the Abel Tasman National Park.
We are Daniel and Ursula Schwarzenbach, small winemakers with a big vision and a genuine determination to improve the style of each vintage. Proudly hands-on, we nurture grapes from the soil to the bottle in our sustainable vineyard and gravity-fed winery.
Let our wines speak for themselves.
Bright aromatic passion fruit, gooseberry and red capsicum flavours to the max!Blackenbrook Sauvignon Blanc 2013
Wonderfully delicate and yet tantalisingly complex with bright flavours of green pepper, tomato leave and passionfruit.Blackenbrook Pinot Rose 2014
Intense and lively, offering plenty of ripe berry fruit and a backbone of elegant acidity.Blackenbrook Pinot Gris 2013
An emerging classic. Michael CooperBlackenbrook Muscat 2011
A light-hearted, medium-dry delight, fun to make and fun to drink…Blackenbrook Gewürztraminer 2013
A consistently delicious wine. Michael CooperBlackenbrook Chardonnay 2012
Pure pineapple and citrus flavours with a seasoning of oak and bran biscuits – delicious!
We don't like to boast, well maybe just a little, but over the years the fruits of our labour have received some great recognition.
|03 526 6888|
|Blackenbrook Vineyard, Baldwin Rd
RD1 Tasman, Nelson, NZ