Nelson Pinot Noir ready to be pressed in our Family WineryThe grapes are in, the young wines are fermenting nicely and we all had a good sleep to recover from the fairly intense Harvest 2015… now it’s the perfect time to open our Winery one last time this season!

Call in for a taste of delicious Blackenbrook wine this Anzac Weekend. Of course we will once again serve home-made Swiss bread and run some fantastic specials, available at the Winery or by phone, email or from our web site.


We would love to see you!
Warm Regards
Daniel & Ursula Schwarzenbach

Blackenbrook Tasting Weekend:
25 - 27 April, 1 - 5 pm
51 Baldwin Rd, Tasman
Free tasting, all welcome!